I’m not sure what we will eat the days before thanksgiving. I do know we will keep it simple and eat from what we already have.  Below is what we are bringing for Thanksgiving.  So thankful for our family and friends and really looking forward to celebrate with them!

Green Bean Casserolehttp://www.melskitchencafe.com/2010/11/make-ahead-green-bean-casserole.html

Chopped Brussels Sprouts w/ Dried Cranberries Pecans and Blue Cheesehttp://www.twopeasandtheirpod.com/chopped-brussels-sprouts-with-dried-cranberries-pecans-blue-cheese/

Classic Pumpkin Piehttp://www.letsdishrecipes.com/2012/11/classic-pumpkin-pie.html#.UKmOGGcyGSo

Cranberry Salad


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